Outdoor Flea Market
The flea market will move outdoors in March 2016 and will be held every Tuesday & Saturday (weather permitting) in the Free Parking of the Fairgrounds near Bath House #1. Spaces are available on a first come, first serve basis and are $10 a piece. For more information please contact the Fair office by calling, 304.645.1090.
2016 Spring Giant Flea Market & Antique Show
The dates for the Spring Giant Flea Market & Antique Show details will be May 20th, 21st, and 22nd 2016. The annual event showcases over one hundred indoor & outdoor vendors selling antiques, collectibles, crafts, new & used merchandise and produce. Visit the Flea Market from 8 am to 6 pm on Friday & Saturday, then 8 am to 3 pm on Sunday. Free parking is available in the Fair’s main parking lot across Rt-219. Please fill out and return the form below for space in the 2016 Spring Giant Flea Market.
Summer 2016 Flea Market Schedule
The Flea Market is on a normally held every Tuesday and Saturday in the Free Parking Area. Regular setup pricing each day is $10. Updates to the schedule will be posted below and on the events calendar.
FLEA MARKET CHANGES SUMMER 2016:
NO UPDATES YET
2016 Fall Giant Flea Market & Antique Show
The dates for the 2016 Fall Giant Flea Market & Antique Show will be September 23rd, 24th, and 25th 2016. The annual event showcases over one hundred indoor & outdoor vendors selling antiques, collectibles, crafts, new & used merchandise. Visit the Flea Market from 8 am to 6 pm on Friday & Saturday, then 9 am to 3 pm on Sunday. Free parking is available in the Fair’s main parking lot across Rt-219. Form will be made available in 2016.
Indoor Winter Flea Market
The regular Tuesday & Saturday Flea Market will move inside beginning sometime in November 2016. The indoor market is held in the heated comfort of the WV Building every Tuesday & Saturday (weather permitting); flea market hours are 7:30 am to 1 pm. Food concessions are available and clean restrooms are located within the building. Space for vendors is available on a ‘Per Day’ basis or ‘Monthly’ basis. Applications and details are below.
The West Virginia Department of Health and Human Resources, West Virginia Department of Agriculture and the West Virginia Farmer’s Market Association have worked together with other members of the West Virginia Food Safety and Food Defense Task Force to develop this guide. This guide provides consistent information for farmers, food vendors, and sanitarians who work together to provide fresh, safe and quality food for the consumer. This document is to be used for guidance to determine what food items may be sold and the conditions that must be met at the point of sale. To view the entire guide please click on the link below.